Hello friends…
Tomorrow is Sunday and I am planning to have something special in my breakfast. Please suggest me some great recipes I can try on the Sunday in my Breakfast
Breakfast Recipes Ideas for the Sunday
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Category Archives: Recipes
How to Make Chutney of Momos – Momos Sauce At Home
Hello friends…
If you are looking about how to make momos sauce i.e. chutney of the Momos, this recipe is for you. Chutney plays the main role in enjoying the Momos.
Ingredients
- 100 gm garlic cloves – lahsoon ki fanke
- 25 dried red chillies – sookhi hui laal mirch
- 1tbsp sugar
- 1 cup malt vinegar – sirka
- salt to taste
Preparation Method
Soak red chillies, sugar, salt and garlic cloves in vinegar for one hour. Now with the help of blender, blend the mixture. The chutney is ready.
How to cook momos without having bartan utensils of Momos
Hello friends…
I am very fond of the Momos. It is a food from Tibet and Nepal. I have been tried veg momos from various shops in the market. Now I am planning to make momos at my home. But I have no bartan i.e. utensils in which momos used to prepare. Please suggest me an idea using that I can cook momos at home.
Thanks
Pudine Ki Chatni – पोदीने की चटनी
If you are fond of eating Pudine Ki Chatney, you are on the right page. With this page, I am sharing Pudine Ki Chatni recipe.
Required
Podina
Dhaniya Hara
Jeera
Lal Mirch, Hari Mirch
Namak,Haldi, Lahsoon
Tamatar
Pyaj (Onion),
Adrak
Amchoor
Method
Wash the podina and hara dhaniya.
Cut onion and tamater in to small pieces.
Mix all of these items in your mixer and just grind it.
Fast Recipes for Navaratri Vrat
Hello guys…
I am on the 9 days Navaratri Vrat. I don’t want to eat aaloo jeera and boondi ka raita daily. Please suggest me some other recipes for Navaratri Vrat. As it is the month of summer so there are lacks of fresh vegetables but I want nutrient and minerals in my dinner. Please suggest.
Navaratri Vrat Thali – Navratri Vrat Thali
Hi guys
If you want to prepare Navaratri Vrat Thali at home, read this article. Navaratri Vrat Thali is all about having food to devotee who is on fast. You can add following homemade items in Navaratri Vrat Thali.
· Kuttu ki poori
· Boondi ka raita
· Jeera aaloo
· Pudine ki chutney
· Halwa
· Kheere ka salad
You can prepare all of these items at home very easily. Happy Navaratri.
Maa Sherawali aapki har manokamna poori kare
Jai maa lakhneswari mayya give me strength to keep my fast for 9 days in a gud way i am always highly obliged to u in my life again JAIiiiiiiiiiiiiiiiiiiiiiiiiiiii MAATAAAAAAAAAAAA KIIIIIIIIIIIIIIIIIIIIIIIIIIIIII:::::::::::::::::::::::::::::
How to Make Momos – Momos Recipe at Home
How to Make Momos
Guys…I am sure that you are fond of eating momos. You can make momos at home very easily. With this article, I am sharing my recipe on how to make momos.
Buy idli utensil for making momos. If you do not want to steam then there is no need to idli utensil. But steamed momos are tastier than the fried momos. Here is preparation method and list of necessary items. Momos is best nasta recipe. Just try your momos recipe.
Ingredients:
• 2 cups Maida
• 1/2 grated cabbage
• 1/2 tbsp Salt
• 3 medium-sized Onions (chopped)
• 1/2 tsp ginger garlic paste
• A pinch of Baking Powder
For making chutney
5 Garlic flakes, chopped
• 5 Red Chillies, chopped
• Small amount of Vinegar
How to make Momos:
• Mix maida, baking powder and water to make smooth dough like you make dough for marking roti. Leave the dough overnight.
• Roll out medium sized chapattis from dough and cut the chapati in to 2 pieces.
• Make a mixture of grated cabbage, onion, ginger paste and salt to taste to stuff in.
• Stuff the half-piece chapatti with this mixture. Repeat the step to make all the momos.
• Steam these momos in an idli utensil for about 10 minutes. Or you can also fry them.
• To prepare chutney, churn garlic, red chilli and vinegar in a mixer.
• Serve the momos with chutney.
Tamarind Pulp Aam Papad
Aam Papad…bachpan main bahut khaya hoga aapne….
Do you know its English name? It is known as Tamarind Pulp. Aam Papad is widely used in making chutney.
How to Prepare Aaloo K Pakode
Friends…I was getting bore in the evening as no one was there and Sachin was playing very slowly. So I went in to the kitchen and found something to eat. My bad luck as there was nothing to eat. Then I planned for preparing aaloo k pakode.
As I love to cook so it was not a big deal for me. By the way, if you want to try my aloo k pakode recipe, you can go with these steps.
Necessary ingredients
- Aaloo 2 big
- Besan
- Oil
- Salt, Mirch, Haldi, Dhania powder
Preparation method
- First of all cut the potatoes in chips form.
- Now heat oil in the kadai.
- At the same time, make a thin solution of besan with the help of water and add salt, mirch, haldi, dhania powder.
- Put chips aaloo in the besan solution
- Fry the pakode in the kadai…
- Your aloo pakode is ready. Enjoy with tea.
Recipes for Holi Festival
If you are planning about what to prepare on Holi, I have some suggestions. On this Holi, you can prepare numbers of ready to make snacks and sweets. You can try bread pakora, paneer pakora, aaloo pakora and pyaj pakora. If you have not prepared homemade chips, then you can buy it from shop. You just need to fry it on high temperature oil.
In sweets, you can make all time Holi favorite gujia. You can also prepare gulab jamun at home as it is very easy to prepare.
Happy Holi.